2021 Speakers Henry Gordon-Smith Founder & Chief Executive Officer Agritecture Josh Silverman Chief Executive Officer Aromyx Corp. Nate Crosser Startup Growth Specialist The Good Food Institute Andrew Beasley Commercial Director 3F BIO Horacio Acerbo Founder and CEO Kernel Mycofood Ramkumar Nair Founder & CEO Mycorena Isaac Emery Principal Consutant & Founder Informed Sustainability Consulting Matt Gibson Co-Founder & Chief Executive Officer New Culture Rich Kelleman Founder & CEO Bond Pet Foods Brian Chau Co-Founder MycoKind Jasmin Ravid Co-founder and CEO Kinoko-Tech Nick Cooney Founder & Managing Partner Lever VC Chenfeng Lu Co-Founder & CEO Fybraworks Corjan Vandenberg Chief Executive Officer Fumi Ingredients Miguel Serrano Ex Business Manager Plant-Based Food EMENA Former Nestle Aleh Manchuliantsau Founder & Chief Executive Officer Planetarians Michiel van Deursen Founder Capital V Xin Tao Senior Associate Hogan Lovells Alexander Goldman AttorneyNational Advertising Division BBB National Programs Ilan Samish Chief Executive Officer Amai Proteins Ranjan Patnaik Chief Technology Officer Clara Foods Mariliis Holm Co-Founder & Partner Sustainable Food Ventures Mark Warner Founder Warner Advisors Sacha Baker VP Change Foods Abril Estrada Co-Founder & Chief Product Officer Wild Earth David Bucca Founder & CEO Change Foods Tim Finnigan Chief Scientific Adviser Quorn Foods Anthony Clark Chief Scientific Officer MycoTechnology Britta Winterberg Co-founder and Chief Scientific Officer LegenDairy Foods Harini Venkataraman Analyst Lux Research Blake Byrne Business Innovation Specialist The Good Food Institute Dr Hannah Lester Scientific Director Pen & Tec Consulting Tim Geistlinger Chief Science Officer Perfect Day FULL EVENT GUIDE REGISTER INTEREST DIGITAL EXPERIENCE PARTNER WITH US
