Bruno Xavier

Bruno Xavier

Company: Cornell Food Venture Center

Job title: Associate Director

Seminars:

Fireside Chat: Assessing Best Practices to Characterize the Target Protein with Sufficiently Specific Assays 10:30 am

Benchmarking industry practices for characterizing target proteins Uncovering the level of specificity of assays and the analytical tools used Understanding how implementing analytics early in the process can predict insufficient quality or aberrant proteinsRead more

day: Pre-Conference Analytical Development Focus Day

Identifying, Evaluating, Controlling, & Monitoring Biological Hazards in Fermentation Processes 12:00 pm

Discussing the growth of foodborne microbial pathogens in fermentation processes Reviewing growth conditions that allow most relevant foodborne pathogens to grow and/or produce toxins Exploring how to control these hazardsRead more

day: Pre-Conference Analytical Development Focus Day

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