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The Fermentation-Enabled Alternative Protein Innovation Summit will explore key challenges and opportunities in the successful commercialization of fermentation-enabled alternative proteins for human consumption.

Bringing together key decision-makers from biotech & food tech, multinational CPG, independent food brands, and ingredient suppliers to advance the alternative protein industry, this conversation isn’t one to be missed.

This is your one opportunity to be brought up to speed with novel technological advances powering the new wave of alternative protein products and leveraging fermentation biotechnology to increase the scalability, flavor, sustainability, and production efficiency of such next-generation alternative protein sources.

About the Fermentation-Enabled Alternative Protein Innovation Summit 2022

The Fermentation-Enabled Alternative Protein Innovation Summit returns in person to explore key challenges and opportunities in the successful commercialization of fermentation-enabled alternative proteins for human consumption.

Bringing together key decision-makers from biotech & food tech, multinational CPG, independent food brands, and ingredient suppliers to advance the alternative protein industry, this conversation isn’t one to be missed.

This is your one opportunity to be brought up to speed with novel technological advances powering the new wave of alternative protein products and leveraging fermentation biotechnology to increase the scalability, flavor, sustainability, and production efficiency of such next-generation alternative protein sources.