Laura Katz

Company: Helaina

Job title: Founder & Chief Executive Officer

Seminars:

Leveraging Precision Fermentation to Make Novel Bioactive Food 11:30 am

Many plant and animal products contain thousands of bioactive components that enhance immunity, gut health, and cognition. These functional components feed the functional food industry which is expected to grow to over $300B by 2027. Using fermentation to recreate bioactive ingredients is a more sustainable and targeted way to deliver bioactive and novel functional ingredients.…Read more

day: Day Two