Accelerating Commercial Scale-up Through Partnerships

Time: 5:30 pm
day: Day One


  • The cow is being disrupted by precision fermentation, but there is a path for established dairy companies and brands to survive and thrive.
  • How established dairy companies can gain access to technology and speed in the development of alternative dairy business.
  • How new venture companies can gain access to commercial scale and build lasting value in partnership with established players.